Menu items are subject to change due to limited availability of ingredients.

Click items to see nutritional information!
Note: Some items may not have nutritional content available at this time.
Sunday & Monday menu items are chosen by our managers and therefore are not listed below.

= Fat-Free

= Low-Carb

= Low-Fat

= Vegetarian

= Vegan Vegetarian

= Available for Lunch Only

= Available for Dinner Only After 4:00 PM

July 1 through July 31, 2008
Soups 7/1 through 7/14 Southern Lentil Creamy Irish Potato Leek Summer Squash Grandma's Chicken & Dumplin' New England Clam Chowder   Soups 7/15 through 7/31 Spicy Vegetable Gumbo Navy Bean & Ham Summer Squash Grandma's Chicken & Dumplin' New England Clam Chowder   Salads 7/1 through 7/14 Insalata Caprese w/ Toasted Garlic Chips Classic Caesar Chinese Chicken Classic Picnic Slaw Palermo Pasta Country Picnic Potato Low-Carb Broccoli Obsession Tuna Tarragon Tomato Variety   Salads 7/15 through 7/31 Insalata Caprese w/ Toasted Garlic Chips Classic Caesar Chinese Chicken Black Bean Couscous al Fresco Lemon Garlic Pasta Country Picnic Potato Low-Carb Broccoli Obsession Tuna Tarragon Squash Variety		Pastas & Rice Pomodoro Sauce Yankee Doodle Cheddar & Macaroni Italian Meat Sauce Plain Pasta & Alfredo Sauce Squash Ratatouille Chicken & Bowtie Primavera   Pizza Cheese Pizza Pepperoni Pizza   Protein Toppers Jumbo Shrimp ($2.99 extra) Sesame Ginger Chicken Strips ($1.29 extra) or Breast ($1.99 extra) Deviled Eggs ($1.29 extra) Manager's Choice   Bakery Corn Muffin Blueberry Muffin Triple Decadence Brownie Breadsticks Harvest Bread Sourdough Bread   Desserts Apple Orchard Cobbler Old Fashioned Bread Pudding Lemon Puddin' Cake BYO Sundae Bar Strawberries & Cream Pie Pudding Soft Serve - Choc/Vanilla/Swirl Seasonal Cut Fruit Tapioca Pudding Chocolate Pudding Sugar Free Gelatin Whipped Cream
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