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September 2010 Menu
Menu may slightly differ in Washington and Texas
For Nutritional Guide
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For Allergens Guide
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September 1st - September 14th
Tossed Salads
Strawberry Fields Spinach Salad
Classic Caesar
Chinese Chicken
Protein Toppers
Shrimp Topper
Sesame Ginger Chicken
Managers Choice (2 types)
Prepared Salads
Mom's Mac
Locally Grown Roasted Squash Medley
Country Picnic Potato Salad
Roasted Red Pepper Hummus + Veg Sticks
Sundried Tomato & Basil Couscous + W.w. Pita
Broccoli Obsession
Tuna Tarragon
Feature Dressing
House French
Roasted Garlic Balsamic Vinaigrette
Soups
New England Clam Chowder
Southern Lentil
Fettuccine Chicken Noodle
Tuscan Vegetable Pea Soup
Roasted Vegetable and Butternut Squash Medley
Turkey Chili
Optional Soups if Space Allows:
Pho Noodle
Chicken Pozole
Pasta Bar
Garden Marinara
Mama Mia's Meat Sauce
Robby's Yankee Doodle Mac n Cheese
Herbed Rice
Squash Ratatouille
Cheesy Chicken & Vegetable Rice (Dinner Only)
Bakery
Blueberry Muffin (Lunch Only)
Corn Muffin
Raspberry Peach Muffin
Triple Decadent Chocolate Brownie
Cheese Dippers
Zucchini and Carrot Nut Spice Loaf
Old Fashion Bread Pudding (Optional)
Pizza Bar
Minimum of 4 varieties of Pizza
Cheese Pizza
Pepperoni Pizza
Managers Choice
Desserts
Summer Fruit Medley Cobbler
Cookies & Cream Pie Puddding
Lemon Shortcake
Tapioca
Chocolate Pudding
Sugar-free Gelatin
Fresh Fruit Variety
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September 15th - September 30st
Tossed Salads
Barleltt Blue with Champagne Vinaigrette
Classic Caesar
Chinese Chicken
Protein Toppers
Shrimp Topper
Sesame Ginger Chicken
Managers Choice (2 types)
Prepared Salads
Lemon Garlic Pasta
Locally Grown Roasted Squash Medley
Country Picnic Potato Salad
Chipotle Hummus + Veg Sticks
Safari Quinoa
Broccoli Obsession
Tuna Tarragon
Feature Dressing
Champagne Vinaigrette
Roasted Garlic Balsamic Vinaigrette
Soups
New England Clam Chowder
French Onion Soup with Fresh Baked Croutons
Fettuccine Chicken Noodle
Zuppa de Italian Courgette e Pesto
Hearty Garden Vegetable Barley
Turkey Chili
Optional Soups if Space Allows:
Pho Noodle
Chicken Pozole
Pasta Bar
Garden Marinara
Mama Mia's Meat Sauce
Robby's Yankee Doodle Mac n Cheese
Herbed Rice
Squash Ratatouille
Greek Lemon Orzo with Feta (Dinner Only)
Bakery
Blueberry Muffin (Lunch Only)
Corn Muffin
Banana Nut Muffin
Triple Decadent Chocolate Brownie
Cheese Dippers
Santa Barbara Lemon Almond Loaf
Old Fashion Bread Pudding (Optional)
Pizza Bar
Minimum of 4 varieties of Pizza
Cheese Pizza
Pepperoni Pizza
Managers Choice
Desserts
Summer Fruit Medley Cobbler
Banana Cream Pie Pudding
Lemon Shortcake
Tapioca
Chocolate Pudding
Sugar-free Gelatin
Fresh Fruit Variety
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